Pastalaya Recipe: A Cajun Twist with a Common
Pastalaya is often a scrumptious fusion of pasta plus the typical Louisiana dish, jambalaya. This hearty, a person-pot meal is ideal for feeding a crowd or bringing a contact of Cajun taste in your meal desk. With its combination of smoky sausage, tender chicken, savory spices, and pasta, pastalaya offers the bold and comforting flavors of jambalay